Ethiopia

This exquisite blend is a delight to the senses. The light roast brings out the bright, fruity notes of red berries and citrus, while the jasmine adds a delicate floral aroma. The finish is smooth and lingering, with a hint of orange zest.

This coffee is perfect for enjoying on its own or with a light breakfast. It is also a great choice for pairing with desserts or pastries.

Grown in the Gedeo Zone of Ethiopia, at an altitude of 1,850 meters, our beans are washed and patio dried, resulting in a clean, sweet cup of coffee.

The coffee is roasted to a light roast, which preserves the delicate flavors of the beans.

Order today and experience the taste of Ethiopia in your home or office!

REGION: Gedeo Zone
PROCESS: Washed and patio dried
ALTITUDE: 1,850 m
VARIETIES: Arabica
FLAVOR: Red berries, jasmine, citrus, orange zest
ROAST: Light